Welcome to Greece Charters. We offer luxury yacht charters on Greece power yachts and Greece sailing yachts and catamarans. Our Greece Yacht charters includes Ionion yacht charters and Cyclades yacht charters along with the Saronic GulfLuxury Greece Catamarans
Luxury Greece catamarans for charter
Greece charters offers some of the most elegant catamarans in the world. The Greek catamarans featured below are all available for your Greek catamaran vacation. We welcome you to select any of the catamarans and we will provide you with all the necessary information to help you decide on the best catamaran for your Greece yacht charter.
AGATA BLU
Low Price: €54,000 High Price: €65,000
Length: 22.77m
Beam: 10.87 m
Draft: 2.18m
Year: 2023
# Crew: 4
A/C: Full
Guests: 10
Cabins: 4
King: -
Queen: 4
Double: -
Single: -
Twin: -
Pullman: 2
Builder: Sunreef Yachts
Refit:
Accommodations: AGATA BLU can accommodate 8 adults plus two children.
One master cabin with additional foldout bed for children (Master bed size 160cm x 200cm, foldout bed 80cm x 90cm) with private bathroom.
One VIP cabin with additional foldout bed for children (VIP bed size 160cm x 200 cm, foldout bed 80cm x 90cm) with private bathroom.
Two guest cabins (Bed size 160cm x 200cm) with private bathroom.
One master cabin with additional foldout bed for children (Master bed size 160cm x 200cm, foldout bed 80cm x 90cm) with private bathroom.
One VIP cabin with additional foldout bed for children (VIP bed size 160cm x 200 cm, foldout bed 80cm x 90cm) with private bathroom.
Two guest cabins (Bed size 160cm x 200cm) with private bathroom.
Amenities
Salon Tv: 0
Salon Stereo: 0
# Dine In:
Deck shower: 0
Sun Awning: 0
Hammock:
Windscoops:
Bimini: 0
Special Diets: Inq
Kosher: Inq
BBQ: 0
Gay Charters: Inq
Nude Charters: Inq
Hair Dryers: 0
Guest Smokes:
Crew Smokes: Inq
Children Ok: 0
Minimum Age:
Pets Aboard: No
Pet Type:
Guest Pets: 0
Generator:
Ice Maker: 0
Water Maker:
Water Capacity:
Dinghy Size: Highfield SP 520
Dinghy Hp: 100HP
Water Capacity:
Dinghy Size: Highfield SP 520
Dinghy Hp: 100HP
Water Sports
Dinghy # Pax:
Skis Adult: 0
Skis Kids: 0
Jet Skis: 0
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Scurfer: 0
Wake Board: 1
Snorkel Gear: 0
Tube: 0
Kayaks 1 Pax: 0
Kayaks 2 Pax: 0
Floating Mats: 0
Swim Platform:
Boarding Ladder:
Fishing Gear: Yes
Gear Type:
Rods:
Other Toys: • Highfield SP 520 with engine Yamaha F100 LB
• SeaDoo model 65ND Spark 2UP 90 iBR Trixx
• Seabob x 1
• SUP x 2
• Aquamarina floating islans 250 cm / 160 cm x 2
• Fishing gear
• Wakeboard
• Towable
• 2 x Electric scooter
• Hydraulic platform
• SeaDoo model 65ND Spark 2UP 90 iBR Trixx
• Seabob x 1
• SUP x 2
• Aquamarina floating islans 250 cm / 160 cm x 2
• Fishing gear
• Wakeboard
• Towable
• 2 x Electric scooter
• Hydraulic platform
Other Toys: • 55" LED TV in saloon
• Heos by Denon Surround System
• 2 speakers in Cockpit
• 2 speakers in fore deck
• 4 speakers on fly bridge
• BBQ on flybridge
• Wine cooler
• Underwater lights
• Filtration system for drinking water (mineral & sparkling water)
• Air conditioning, WiFi connection on board
• Heos by Denon Surround System
• 2 speakers in Cockpit
• 2 speakers in fore deck
• 4 speakers on fly bridge
• BBQ on flybridge
• Wine cooler
• Underwater lights
• Filtration system for drinking water (mineral & sparkling water)
• Air conditioning, WiFi connection on board
Communications: • WiFi Printer & laptop
Crew Details
Luca Pignatelli - Captain
Between the years 2014 and 2016, Luca was employed as a tourist guide, excursion organizer, and skipper on board a number of private yachts in addition to his own yacht. After that, he began to get ready for and work aboard charter yachts along the Italian Coast. Soon after, Luca was promoted to the position of deckhand on the 74-foot sailing yacht BLUE DEER. In this role, he was responsible for a wide variety of tasks, such as driving the tender and performing important maintenance. He also had the opportunity to sail across the Atlantic Ocean while working on the yacht. His most recent job was as first mate on the 74-foot S/CAT LUCY Z, where he once again had plenty to keep his hands busy and even instructed some wakeboarding. He was captain of Gyrfalcon for three years. Now, he is serving as the enthusiastic captain of the sailing vessel AGATA BLU, where he brings a wealth of sailing and chartering experience with him. He is speaks Italian, English, and has a rudimentary grasp of Spanish.
Licenses & Certificates • STCW ’95 basic training • STCW ’10 advanced firefighting • LIFEGUARD CERTIFICATE • DECK CADET OFFICER DEGREE • GMDSS GOC • IYT MASTER OF YACHT 200GT OFF SHORE MCA • IYT MASTER OF YACHT 200GT OCEAN MCA
Vasil Spasov - Chef
Vasil Spasov is a talented Executive Chef with over 14 years of culinary experience in fine dining, casual dining, and catering. Known for his dynamic approach and resourcefulness, he brings creativity and passion to every dish he creates. Having a background in renowned establishments across Europe, he has honed his skills in recipe creation, culinary innovation, and kitchen management.
As a valued member of the crew, Vasil is committed to elevating guests’ culinary journey on board. From crafting exquisite dishes to providing personalized dining experiences, he ensures that every meal is a memorable indulgence.
He speaks Bulgarian, English and French.
Martina Nikolova - Stewardess
Martina is a dedicated and experienced stewardess, committed to ensuring an impeccable experience for every guest on board. With a proven track record as a restaurant manager and chef stewardess, she brings a wealth of hospitality expertise to the yacht. From housekeeping and laundry to table service and galley assistance, Martina excels in every aspect of her role. As a team player with a sociable manner, she fosters a welcoming atmosphere on board, making guests feel right at home from the moment they step on deck.
Jacopo Di Girolamo - Deckhand
Jacopo was born in 2003 in Italy. He is passionate about the sea, sailing and sports in general (by land and sea). He has his sailing license, is a sailing instructor, as well as a lifeguard and has been working for the past 4 years in different work establishments providing customer service, safety in the water as lifeguard and teaching sailing. He knows everything there is to sailing and racing in order to assist his captain and crew the best! He is polite, responsible, sociable, and determined to make his guests stay on board an unforgettable experience! He has all the safety trainings completed to be on board, is eager to work in a team, and is respectful to the people and environment around him. He speaks Italian and English.
Between the years 2014 and 2016, Luca was employed as a tourist guide, excursion organizer, and skipper on board a number of private yachts in addition to his own yacht. After that, he began to get ready for and work aboard charter yachts along the Italian Coast. Soon after, Luca was promoted to the position of deckhand on the 74-foot sailing yacht BLUE DEER. In this role, he was responsible for a wide variety of tasks, such as driving the tender and performing important maintenance. He also had the opportunity to sail across the Atlantic Ocean while working on the yacht. His most recent job was as first mate on the 74-foot S/CAT LUCY Z, where he once again had plenty to keep his hands busy and even instructed some wakeboarding. He was captain of Gyrfalcon for three years. Now, he is serving as the enthusiastic captain of the sailing vessel AGATA BLU, where he brings a wealth of sailing and chartering experience with him. He is speaks Italian, English, and has a rudimentary grasp of Spanish.
Licenses & Certificates • STCW ’95 basic training • STCW ’10 advanced firefighting • LIFEGUARD CERTIFICATE • DECK CADET OFFICER DEGREE • GMDSS GOC • IYT MASTER OF YACHT 200GT OFF SHORE MCA • IYT MASTER OF YACHT 200GT OCEAN MCA
Vasil Spasov - Chef
Vasil Spasov is a talented Executive Chef with over 14 years of culinary experience in fine dining, casual dining, and catering. Known for his dynamic approach and resourcefulness, he brings creativity and passion to every dish he creates. Having a background in renowned establishments across Europe, he has honed his skills in recipe creation, culinary innovation, and kitchen management.
As a valued member of the crew, Vasil is committed to elevating guests’ culinary journey on board. From crafting exquisite dishes to providing personalized dining experiences, he ensures that every meal is a memorable indulgence.
He speaks Bulgarian, English and French.
Martina Nikolova - Stewardess
Martina is a dedicated and experienced stewardess, committed to ensuring an impeccable experience for every guest on board. With a proven track record as a restaurant manager and chef stewardess, she brings a wealth of hospitality expertise to the yacht. From housekeeping and laundry to table service and galley assistance, Martina excels in every aspect of her role. As a team player with a sociable manner, she fosters a welcoming atmosphere on board, making guests feel right at home from the moment they step on deck.
Jacopo Di Girolamo - Deckhand
Jacopo was born in 2003 in Italy. He is passionate about the sea, sailing and sports in general (by land and sea). He has his sailing license, is a sailing instructor, as well as a lifeguard and has been working for the past 4 years in different work establishments providing customer service, safety in the water as lifeguard and teaching sailing. He knows everything there is to sailing and racing in order to assist his captain and crew the best! He is polite, responsible, sociable, and determined to make his guests stay on board an unforgettable experience! He has all the safety trainings completed to be on board, is eager to work in a team, and is respectful to the people and environment around him. He speaks Italian and English.